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Camille Bloch Cointreau 100g
Item #: 06068
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The liqueur chocolate by Camille Bloch is a particular speciality. It has been produced for decades unchanged to the same time-tested recipes by founder Camille Bloch. Not only are the ingredients original - so too is the process. It was developed specially for the production of liqueur chocolate by Camille Bloch over 60 years ago. All the variations feature outstanding balance stability and fruitiness. Fine Swiss milk chocolate with liquid Cointreau centre without sugar crust.
Made in Switzerland.
Sugar, cocoa mass, cocoa butter, whole milk powder, Cointreau (11%), skimmed milk powder, sweet whey powder, syrup of glucose, dextrose, water, vanillin, emulsifier (soya lecithin). Natural flavours. Milk Chocolate contains: cocoa solids 31% minimum.
Possible traces of milk, eggs, almonds, pecan nuts, walnuts, hazelnuts, gluten and pistachio nuts.
Made in Switzerland
Because of the low melting point of chocolate, during warm weather all chocolate products have the following limitations: We recommend shipping via Next Day or 2nd Day Air and reserve the right to NOT ship via Ground under select circumstances. In this situation every attempt will be made to email or call you to notify you of the additional charge. We normally ship chocolate Monday through Wednesday unless Next Day Air is selected or you have contacted us about Saturday delivery. Adding our Cold Shipping Pack with two day shipping or faster will guarantee that your chocolate will arrive to you safe and sound. If you elect to not choose these additional safeguards, we cannot be responsible for chocolate damaged in transit.